Koala Reads

"Li Ying just smiled and didn't answer. Instead, she invited everyone to the kitchen to bring out the remaining dishes."

"Apart from several small seafood specialties of the fishing village, there was also a dish of fried mulberry leaves and a mulberry leaf meatball soup."

"The fried mulberry leaves were only lightly coated with batter and deep - fried to a golden color in boiling oil. They were extremely crispy when eaten, with a slight coolness. Even though they were having lunch under the scorching mid - day sun, one would not feel the slightest bit of greasiness."